Welcome to ICHTHYS

Enhancing Sea Food Quality and Shelf-life

 

1/2

ICHTHYS is multidisciplinary, cross-sectorial project that aims to optimize novel value-chains for fish and seafood products to reach the EU market and to develop an integrated sustainable approach to improve quality and reduce product loss during the supply chain.

The ICHTHYS kick-off meeting was held in Lisbon on the 23-24th January 2020 and brought together experts from 6 Academic and 8 industrial partners from 6 European countries.

1ª _site.jpg